Ella Meadery · Stories from BOS Ranch

The
Journal

Mead-making craft, seasonal harvest notes, ranch life, and the slow quiet wisdom of working with honey and time. Written by the people who make it.

Latest Entry

Issue 2 · Spring 2026

Next Steps

Business News

May 15, 2025 ·1 minuteread

It's Finally Here!

The day we've all been waiting for!

Read the Full Story 1 minute read
In This Issue
🍯
Mead Education

Mar 4, 2025

Black Raspberries

The black raspberry, a variety native to North America, is virtually unknown compared to its more popular cousins, red raspberries and blackberries.

Read More 2 minutes
🍯
Mead Education

Feb 3, 2025

What's a Currant and Why Is It in My Mead?

Most people in the US have never heard of currants. Commercial harvesting of these small tart berries was outlawed in 1911.

Read More

Previous Issues

3

It Continues

March 2026 · 1 entry
1

In the Beginning

March 2023 · 2 entries

The Ella Meadery Letter

Slow news from
BOS Ranch, Broken Arrow, Oklahoma.

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Upcoming Events

Wild Brew

August 22 · BOS Ranch

Giving Spirits

November 1 · BOS Ranch

ShamRock the Rose District

March 13 · BOS Ranch

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"Every batch is a story of it's own — it carries the season, the land, and the particular attention of the people who made it."

The Ella Meadery Team · BOS Ranch, Oklahoma